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Fruit juices The golden grapes from the vineyards of Luxembourg also lend themselves to use in fresh grape juices. Since the beginning of the century, numerous wine cellars have been producing grape juice, which is an entirely natural and non-alcoholic product. The juice preserves all of its vitamins thanks to a special preservation process.
Luxembourg also produces apple juice. More often than not, production is carried out using traditional methods by non-profit making organisations for country, folklore and popular festivals in Autumn. Autumn is the best time to try fruit juices like Viz (apple juice) direct from the producers, which line the countryside roads. Some of the apple juice producers are happy to welcome visitors by appointment: Lahr Charles Wampach Carlo Äppelhaus |